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| Finely grated cauliflower (2 cup) |
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| Flour 1 cup |
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| Salt to taste. Prepare dough |
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| Finely chopped coriander |
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| 2 table spoon oil |
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| add the grated cauliflower and 1/4 tsp add turmeric powder |
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| Add 1/2 tsp garam masala |
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| Add 3/4 tsp chilly powder |
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| Add finely chopped chillies. |
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| Let is cool down, and add some salt. Please don't add salt while it is being cooked. |
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| Take the dough and take handful of stuffing |
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| Roll it into half. |
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| Use your palm to slowly spread it and then with the use of a small vessel cut as shown in the pic. |
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| Then the usual stuff! |
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| Put it on the pan with little bit of oil |
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| And its ready! |
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